
This weekend was far from "typical", starting with dinner: a reindeer hot dog stuffed with cream cheese! I bought a wristband to the Underground Music Showcase and spent the evening hitting up bars and listening to live music up and down Broadway! The highlight: The Flobots!


But the music was just an appetizer. At 2am, the VIP after-party was just kicking off at the Skylark, and we were determined to find a sneaky way in. Needless to say, mission accomplished. The bar was full of local scenesters and band members galore (though I hadn't a clue who was who). We saw JD, the manager of our favorite wine bar, Sketch, and made a new friend, RJ, the chef at Deluxe! Dave and I went to Deluxe for Valentines Day, and are still talking about the rock shrimp and saffron sauce entree. We had to restrain ourselves from licking the plate clean.

At last call, RJ kindly invited us over to Deluxe for a private sampling! HELL YEAH! We were so stoked to nibble at our favorite restaurant after hours!

RJ, the talented chef that he is, took good care of us. He whipped up some TASTY steaks and prepared mouthwatering lettuce wraps. He grilled up some artichokes and seasoned some truffle fries, and served a crisp white wine.



It felt like I was in a movie. Pinch me, is this for real?

We went home very happy. Can't wait to do it again!


































